Saki, NIGORI $10.75 A rough-filtered Junmai-shu. Nigori means ‘cloudy’ and this style of sake is thicker and creamier in texture, with a milk-like appearance.
Style: Characteristically sweet with a creamy medium-body with hints of honey and tropical fruit, with a long finish.
Sake, JITSURAKU $10.75 A premiun grade Yamada Nishiki Sake made by traditional Kimoto method product of Japan.
Saki, Yaegaki M$7.50/L$9.00
Type: Junmai, Flavor: Well-balanced, Alcohol: 16%.
Ozeki Premium Junmai is the traditional style sake that you can enjoy anyway you would like with a variety of dishes.
Let it warm you in the winter.
Merlot $4.50
With a luscious aromas of blackberries and cherries, and flavors of plums, red fruit, and cocoa.
This versatile Merlot pairs exceptionally well with a variety of dishes, such as lamb chops, red meat.
White Zinfandel $4.50
Lightly sweet and incredibly refreshing, White Zin is a wine for all occasions and menus—especially fiery four-alarm foods like spicy Asian cuisine.
Chardonnay $4.50
With an aroma of green apple and a floral undertone, Chardonnay displays a smooth elegance.
Good with smoked salmon roll, grilled chicken wings, clams, seafood & shrimp dishes.
Pinot Grigio $4.50
Bubbly Pinot Grigio bubbles over with citrus flavors and orange blossom aromas.
Fantastic with grilled fish/seafood.
Japanese Plum wine/glass $4.50 Preminum great wine with natural plum flavor. The wine finishes with a hint of naturally sweet plum flavor. Perfect for all Asian cousine.
